Psychology: Tomato and Eggs

Courtesy of Kavie Yu

Ingredients

  • Tomatoes on the vine (2~3) 
  • Eggs (2) 
  • 1 teaspoon of sugar 
  • 1 teaspoon of salt 
  • Oil/Butter

Directions

Cut tomatoes. Scramble eggs in a bowl. Pour some oil/put some butter on the cooking pan. Put down tomatoes and cook until they are soft. Pour down the scrambled eggs, wait until they solidify. Add some salt and sugar. Cook for another 2-3 min! ENJOY!